Pinky Colada

A delicious recipe for Pinky Colada, with white rum, grenadine syrup, coconut cream, milk, cream and pineapple juice. Also lists similar drink recipes.

Pinky Colada Ingredients

2 oz white rum
2 – 3 dashes grenadine syrup
3/4 oz coconut cream
1 1/4 oz milk
3/4 oz cream
3/4 oz pineapple juice

Pinky Colada Serving

Highball Glass

Pinky Colada Nutrional Information

(per 5.6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

280
1171
10.6 g
9.2 g
3.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.5 g

24 mg
52 mg
22.7 g

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